Otafuku Premium Tenkasu 50g (fried tempura batter)

Otafuku Premium Tenkasu 50g (fried tempura batter)

Brand: Otafuku


Japanese Tempura crisps (fried tempura batter) for sushi, okonomiyaki, udon etc.


Ingredients: WHEAT flour, canola oil, corn starch, salt, sodium pyrophosphate, carbonate, calcium phosphate.

Net: 50g
Country of Origin: Japan


Nutritional information per 100g
Energy 2400kJ/574kcal
Fat 38,1g
Saturated Fat 2,79g
Carbonhydrates 51,8g
Sugar 0,19g
Protein 7,1g
Salt 1,93g



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Otafuku Premium Tenkasu 50g (fried tempura batter)