Otafuku Instant Yaki Udon Noodles 420g

Otafuku Instant Yaki Udon Noodles 420g

Brand: Otafuku

Japanese instant Yaki Udon noodles with sauce, prepared within a few minutes. 2 Servings.

Cooking Intructions:

1. Fry onions, carrots, pointed cabbage and the noodles in a pan.
2. Add the sauce and fry for a few more minutes.

Ingredients: [udon noodle] WHEAT flour, water, modified tapioca starch, salt, LACTIC acid (E270), sodium LACTATE (E325), glucono-delta-lactone (E575). [sauce] soy sauce [water, soy beans, WHEAT, salt, alcohol), sugar, water, molasses, salt, distilled spirits (rice, sake lees), malted rice], modified corn starch, grain vinegar, kelp broth (kelp, salt), xanthan gum (E415).

Net: 420g
Country of Origin: Japan


Nutritional information per 100g
Energy 615kJ / 147kcal

Fat 0,1g
Saturated Fat 0g
Carbonhydrates 32,4g
Sugar 5,1g
Protein 4,2g
Salt 1,54g



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Otafuku Instant Yaki Udon Noodles 420g