JFC Panko 340g (breadcrumbs) BBD 29.11.22

JFC Panko BBD 29.11.22

Japanese bread crumb for crispy tempura.

 

Net: 340g

Product of USA

 

JFC Panko BBD 29.11.22

Japanese bread crumb for crispy tempura.

Preparation: Apply the meat, fish or vegetables in tempura batter. Then soak it in an egg-water-salt mixture. Role generously in Panko. Then deep fry in boiling oil.

 

Ingredients: Wheat flour, dextrose, shortening (contains hydrogenated soybean oil), yeast, salt.

 

Net: 340g

Product of USA

 

Nutritional information per serving (28g)   Energy 100kcal Fat 1g Saturated fat 0g Carbonhydrates 20g Sugar <1g Protein 4g Salt 0,24g