Otafuku Takoyaki Sauce 300g (Japanese sauce)

Otafuku Takoyaki Sauce

Japanese sauce as topping for Takoyaki, octopus balls.

Ingredients: Water, sugar, soy sauce (water, SOY BEANS, WHEAT, salt, alcohol), salt, dextrose, thickener E1414, FISH extract (dried TUNA, dextrin, water, dried real BONITO, salt, yeast extract, hydrolysed WHEAT protein), spirit vinegar, apple paste, tomato paste, molasses, spices (contains CELERY) colouring: 150a, concentrated date juice, yeast extract, onion paste, thickener E415.

Net : 300g

Product of Japan

Nutritional information per 100ml Energy 488kJ/117Kcal Fat 0,04g Saturated fat 0,01g Carbonhydrates 29,04g Sugar 23,77g Protein 2,2g Salt 4,75g

OTAFUKU | TAKOYAKI | SAUCE