Kusa Daifuku Mochi 100g (Ricecake)
Description
Kusa Daifuku Mochi
Brand: Yano Shokuhin
Japanese rice cake filled with sweetened red beans. Big Japanese Daifuku.
Ingredients: water, glutinous rice flour (25%), sugar, adzuki beans (11%), corn syrup, mugwort (2%) (includes acidity regulator E500 and E300), * trehalose, enzyme (contains wheat, soybean), salt, emulsifier: E472b, milk protein, modified starch.
* Trehalose is a source of glucose.
Net: 100g
Product of Japan
Nutritional information per 100g
Energy 952kJ/224kcal
Fat 0,7g
Saturated fat <0,1g
Carbonhydrates 50g
Sugar 17g
Protein 3,6g.
Salt 0,19g
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Kusa Daifuku Mochi 100g (Ricecake)
Additional product information
- Manufacturer / Importer
- Import: JFC International (Europe) GmbH Theodorstraße 293 40472 Düsseldorf