LKK Kung Pao Chicken Wok Sauce 60g
Not in stock
Delivery time: 1 – 3 day(s)Description
Lee Kum Kee Kung Pao Chicken Wok Sauce
Chinese seasoning sauce for Sichuan style kung pao chicken.
Preparation:
Fry 250g of bite-sized chicken in a pan. Add half a red pepper and 4 stalks of spring onions. Cook for another 3-4 minutes. Add LKK sauce and fry for another 2 minutes and serve with rice.
Ingredients: Salted chihlli peppers, sugar, water, fermented soybean paste (Water, Salt, SOYBEANS, WHEAT), dried garlic, salt, rice vinegar, modified corn starch, SESAME SEED paste, spices.
Net: 60g
Product from China
686kJ/162kcal
Nutritional information per 100g Energy Fat 1,5g Saturated fat 0,3g Carbonhydrates 34g Sugar 30g Protein 1,8g Salt 9,4g
LEE KUM KEE | LKK | KUNG PAO CHICKEN WOK SAUCE
Additional product information
- Manufacturer / Importer
- Import: Oriental Merchant Heksekamp 7 5301 LX Zaltbommel
Bulk discount
QuantityPrice per itemDiscount
10 piece(s) or more1.29 €Price per item: 1.29 €
20 piece(s) or more1.29 €Price per item: 1.29 €