Nongshim Seafood Ramen 125g (korean Instantnoodle)

Nongshim Seafood Ramen

Nongshim Seafood Ramen are Korean instant noodles with a seafood taste. The noodle soup is spicy and slightly hot.

Direction: 1) Boil 550 ml of water. 2) Add the noodle, vegetable mixture and the soupbase in the boiling water. 3) Cook for about 5 minutes and stir well. 4) If desired you can add an egg, tofu or other ingredients. 5) Serve.

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Ingredients:

Noodles: WHEAT flour (USA), potato starch, palm oil, salt, seasoning ( CUTTLEFISH, maltodextrin, ANCHOVY, SHRIMP, FISH SAUCE (TUNA, SEA BREAM), SOY sauce)), acidity regulator: E501, E339, E500, tocopherol liquid (antioxidant: E306, emulsifier: E322 (contains SOY)), green tea extract (oligosaccharides, tea catechin, acid: E330), colour: E101

Soup powder: Seasoning (CUTTLEFISH, maltodextrin, hydrolyzed vegetable protein (SOY, corn), MUSSEL, SHRIMP, salt, yeast extract, CRAB, WHEAT starch, ANCHOVY, CLAM, TUNA)), salt, spices (chili pepper, maltodextrin, rice bran oil, black pepper), sugar, flavour enhancers: E627, E631, glucose, anti-caking agent :E551, caramel powder (maltodextrin, colour: E150c), acid: E330

Flakes: carrot, FISH cake (POLLACK, potato starch, WHEAT starch) , seaweed, green onion, kelp, mushroom

Netto: 125g

Product of Korea

Nutritional information per 100g Energy 1812kJ/430kcal Fat 14g Saturated fat 6,8g Carbonhydrates 68g Sugar 4,8g Protein 8,1g Salt 3,4g

NONGSHIM | SEAFOOD RAMEN