Sapporo Ichiban Miso Ramen 500g

Sapporo Ichiban Miso Ramen Noodle Multipack (5pcs)

Ramen Noodle with Miso flavour by the japanese company Sanyo Foods.

Preparation: Boil the Sapporo Ramen noodle with 500ml of water. After 2 minutes, add the ingredients and simmer for 2-3 minutes. Serve with fresh ingredients (meat, vegetables).

Ingredients: Noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq & citric acid for taste protection), potato starch, soy sauce (water, wheat, soybeans, salt, sodium benzoate -preservative) , Salt, guar gum, sodium carbonate, tocopherols, potassium carbonate. Soup base: miso powder (contains miso [soybeans, salt rice, barley, wheat flour, malt], tapioca starch, soybean sauce, wheat, salt, salt caramel, agar, monosodium glutamate), salt, monosodium glutamate, sugar, garlic powder, caramel color, dried Leek, maltodextrin, spices, tricalcium phosphate, yeast extract, natural ginger flavor, disodium guanylate, disodium permosenate, fermented wheat protein (wheat protein, salt, maltdextrin), natural garlic flavor, citric acid, disodium succinate, peppers (for color), riboflavin. And thiamine mononitrate. Spice: spices (chilli peppers, orange skin, sesame seed, poppy, sea salt, yuzu, Chinese pepper).

Net: 500g

Product from Japan

Nutritional information per 100g Energy 1849kJ/442kcal Fat 15,8g Saturated fat 8g Carbonhydrates 64,8g Sugar 0g Protein 10,2g Salt 0,5g

SAPPORO | ICHIBAN | MISO RAMEN