House Mabo Tofu Sauce medium hot 150g

House Mabo Tofu Sauce medium hot

Medium hot sauce for the Chinese dish Mabo Tofu.

Preparation: Pan-fry 60g minced meat, add the sauce, add 400g tofu and serve with rice.

Ingredients: Water, apple puree (apple, citric acid), Miso (SOYBEAN, Rice, Salt), palm oil, yeast extract, garlic paste, corn starch, ginger paste, mirin seasoning (glucose, brewing liquid (rice, alcohol, malted rice,salt), alcohol, salt, water), doubanjiang seasoning (red pepper sauce (red pepper, salt), sugar, fermented seasoning (brewing water, glucose, isomerized sugar syrup, corn syrup, sugar, salt), doubanjiang (red pepper, salt, broad bean, corn syrup), alcohol, water), sugar, SESAME oil, leek, SOY sauce (defatted SOYBEAN, SOYBEAN, WHEAT, salt), potato starch, monosodium glutamate, sugar, salt, black pepper, caramel colour, natural & artificial flavours, paprika colour.

Net: 150g

Product of Japan

Nutritional information per 100g Energy 385kJ/92kcal Fat 3,9g Saturated fat 1,3g Carbonhydrates 10,5g Sugar 2,6g Protein 2,6g Salt 2,7g

HOUSE | MABO TOFU SAUCE MEDIUM HOT