100 g = 1.00 €
Ottogi 3 minutes Instant jjajang dish
Ottogi korean instant jjajang black bean paste dish for a quick snack.
Preparation: Heat the bag with the jjajang dish in a water bath for about 3 minutes. Or heat the bag for 2 minutes in the microwave (700Watt). Then pour the content over the rice.
Ingredients: Water, Onion, Potato, Black Bean Paste, Corn Oil, Processed Pork, Tapioka Starch, Sugar, Chicken Extract, Caramel Color, Garlic, Roasting Onion Powder, Egg Shell Powder, Salt, E627, E631.
Net : 200g
Product of Korea
Nutritional information per 100g |
|
Energy |
314kJ/75kcal |
Fat |
1,1g |
Saturated fat |
0g |
Carbonhydrates |
14g |
Sugar |
6g |
Protein |
2,5g |
Salt |
1,2g |