LKK Char Siu Sauce 397g

Lee Kum Kee Char Siu Sauce

Hoisin Sauce for Chinese and Vietnamese dishes.

Ingredients: sugar, water, salt, honey, fermented soybean paste (water, salt, soybeans, wheat flour), Soybean sauce (water, salt, soybeans, wheat flour), modified corn starch, dried garlic, spices, acidifying agent: acetic acid E26

Netto: 397g

Product of China

Nutritional information per 100g Energy 1058kJ/249kcal Fat 0,6g Saturated fat <0,1g Carbonhydrates 60g Sugar 54g Protein 0,9g Salt 11,1g

LEE KUM KEE | CHAR SIU SAUCE