Yamamoto Seifun Curry Udon 222g

Yamamoto Seifun Curry Udon 222g

Brand: Yamamoto Seifun

Description: Japanese Instant Curry Udon dish. 2 servings.

Cooking Direction: (1 serving): 1. Boil 1L of water in a pot and cook the noodles for 10 mins. 2. Pour the sauce into a serving bowl and add 250ml of hot water. 3. Add the noodles in the soup and enjoy.

Ingredients: noodle (WHEAT flour, salt), soup (salt, sugars, SOYBEAN sauce powder, pepper, oils and fats powder, garlic powder, onion powder, cumin powder, turmeric powder, yeast extract, kelp powder, chili pepper) / monosodium glutamate (E621), modified starch, caramel coloring (E150a), sodium carbonate (E500), polysaccharide thickener, silicon dioxide (E551).

Net: 222g

Country of Origin: Japan

Nutritional information per 100g Energy 1506kJ/360kcal Fat 3g Saturated Fat 1g Carbonhydrates 74,9g Sugar 1,4g Protein 8,6g Salt 7,84g

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Yamamoto Seifun Curry Udon 222g