Nattoya Natto Yuzu 105g (fermented soybeans)

Nattoya Natto Yuzu

Japanese fermented natto soybeans with Yuzu.

 

Net: 105g

Product of Japan

 

Nattoya Natto Yuzu

Japanese fermented natto soybeans with Yuzu. The included sauce is individually wrapped and can be mixed if necessary.

 

Ingredients:

FERMENTED SOYBEAN: soybeans, Bacillus natto, water

SAUCE: Sugar, soy sauce (soybeans, salt, wheat flour), salt, yuzu citrus juice, vinegar, flavor enhancer E621, mustard sauce (mustard, salt, acidity regulator E330, ethanol, color (turmeric), antioxidants E330, thickening agent E415.

 

Eat immediately after thawing or store up to 28 days in the refrigerator.

 

Net: 105g (packed 3 servings individually)

Product of Japan

 

Nutritional information per 100g   Energy k.A. Fat k.A. Saturated fat k.A. Carbonhydrates k.A. Sugar k.A. Protein k.A. Salt k.A.