Ajinomoto Yasai Gyoza Vegetable Dumpling Japanese Style 600g
Description
Ajinomoto Yasai Gyoza
Brand: Ajinomoto
Japanese Style Gyoza dumpling with vegetables.
Way of preperation: For best results cook from frozen.
Pan fry- pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.
Deep fry - Fry at 170°C - 180°C for about 3 minutes.
Boil- Boil for about 3.5 minutes into simmering water.
Steam- Steam at 100°C for about 5 minutes.
Ingredients: Vegetables [(51%) (cabbage, onion, carrot, garlic-chives)] (non-EU origin), WHEAT flour, water, breadcrumbs (WHEAT flour, salt, sugar, palm oil, yeast), textured SOY proteins, salt, SOY sauce (water, SOY bean, WHEAT, salt, alcohol), garlic, sweet cooking rice wine [water, rice, alcohol, rice koji (Aspergillus oryzae), glucose syrup, yeast, acidity regulator (E270)], sugar, flavour enhancer (E621), maize starch, ginger
Meat free. Contains textured SOY proteins used as a meat substitute.
*For allergens, including cereals containing gluten, see highlighted ingredients.
May also contain eggs, milk, molluscs, sesame seeds.
Net: 600g
Product of EU
Nutritional information per 100g
Energy 543kJ/128kcal
Fat 0,5g
Saturated fat 0,2g
Carbonhydrates 23g
Sugar 4,0g
Protein 6,3g
Salt 1,2g
Product information on the website is not binding. Nanuko is not liable for the accuracy, completeness or relevance of the information given. Please check the manufacturer's information on the product packaging. Only the manufacturer's information on the product packaging is binding. The packaging design may differ from the illustration.
Ajinomoto Yasai Gyoza Vegetable Dumpling Japanese Style 600g
Additional product information
- Manufacturer / Importer
- Import: JFC International (Europe) GmbH Theodorstraße 293 40472 Düsseldorf Import: SSP Konsumgueter Trade & Consult GmbH Philipp-Reis-Straße 15 B3/B4 63128 Dietzenbach