Kibun Kanikamaboko Surimi Sticks 1kg

Kibun Kanikamaboko Surimi Sticks

Brand: Kibun


Frozen Surimi fish protein sticks. Surimi is often used for sushi and salads. This Surimi Maki sticks already have the correct length for Makis. For Nigiris use one-third of a stick.

Ingredients: water, 32% surimi ((fish (Nemipterus spp.), Sugar, emulsifiers E450 and E451, protein powder)), modified starch, sugar, salt, wheat starch, soy protein, palm oil, crab flavor (fish, contains flavor enhancer E635), spice Mirin type (glucose syrup, water, acidity regulator E260 and E270, yeast extract, E150c), dyes E120 and E160c, protein powder, whole egg powder.

Caught in FAO 71 Pacific Ocean & FAO 51,57 Indian Ocean

Catching device: Trawls

Net: 1kg

Product of Thailand

Nutritional information per 100g
Energy 464kJ/111kcal
Fat 1,4g
Saturated fat 0,7g
Carbonhydrates 18g
Sugar 6,6g
Protein 6,6g
Salt 1,5g

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Kibun Kanikamaboko Surimi Sticks 1kg