Dim Sum Chef Shao Mai Pork & Shrimp 864g

Dim Sum Chef Shao Mai Pork & Shrimp 864g

Brand: Dim Sum Chef

Hong Kong style Shao Mai dumplings with a pork and shrimp filling. Frozen.

Cooking Direction: Steam the frozen Shao Mai over boiling water for about 12 minutes.

Ingredients: Pork, WHEAT FLOUR (GLUTEN), Chinese Mushrooms, SHRIMPS (MOLLUSCS), Potato Starch, Sugar, WHEAT GLUTEN, Salt, Flavour Enhancer E621, Vegetable Oil (SOY, SESAME), Acidity Regulators: E500, White Pepper, Colour: E161b, Tomato Puree, Cayenne Pepper.

Net: 864g

Country of Origin: Netherlands

Nutritional information per 100g

Energy 942kJ/226kcal
Fat 14,2g

Saturated Fat 5,3g
Carbonhydrates 10,5g
Sugar 2,4g
Protein 13,4g
Salt 1,2g

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Dim Sum Chef Shao Mai Pork & Shrimp 864g