CJO Bio Mandu Salmon 400g

CJO Bio Mandu Salmon 400g

Brand: CJO

 

Description: CJO Bio Mandu Salmon - Korean organic dumplings with a salmon filling.

 

Net: 400g

Product from Korea

 

CJO Bio Mandu Salmon 400g

Brand: CJO

 

Description: CJO Bio Mandu Salmon - Korean organic dumplings with a salmon filling.

 

Cooking Direction: In the pan: Pan-fry the frozen dumplings for 2min. Steam for 3 min with a little water and a lid. In the pot: Cook the frozen dumplings in hot water or seasoned broth for about 3 min. Steam: Steam the frozen dumplings for 6-10min. Bake: Bake the frozen dumplings at 200°C for 15 min.

 

Ingredients: Filling 60%: SALMON (Salmo salar) 60%, water, EGG WHITE, sunflower oil, spices, sea salt, red peppers. Dough 40%: WHEAT flour, water, sunflower oil, sea salt.

May contain traces of crustaceans, celery, mustard, sesame, soybeans and milk/lactose.

 

Net: 400g

Country of Origin: Korea

 

Nutritional information per 100g   Energy 986kJ/236kcal Fat 12g Saturated Fat 1,5g Carbonhydrates 20g Sugar 0,47g Protein 12g Salt 1,3g

 

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CJO Bio Mandu Salmon 400g