Jongga Fried Soybean Curd 160g

Jongga Fried Soybean Curd 160g

Brand: Jongga

Description: Fried Soybean Curd for Yubuchobap (Inari Sushi). *Requires cooling shipping.

Ingredients: TOFU (SOY BEAN, SOY oil, firming agents: E516, E509), soy sauce (SOY bean, fructose, salt, WHEAT, flavour enhancer E621), sugar, water, sweetener: E420, alcohol, sauce (fructose, water, sugar, salt, apple cider vinegar (apple juice concentrate, water, alcohol), brown sugar, rice wine, acidity regulator: E296), flakes (roasted SESAME seeds, dried carrot, dried leek).

Net: 160g

Country of Origin: Korea

Nutritional information per 100g

Energy 694kJ/166kcal

Fat 6,7g

Saturated Fat 1,1g

Carbonhydrates 19g

Sugar 15g

Protein 7,4g

Salt 2g

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Jongga Fried Soybean Curd 160g